Poached prawn with avocado, edamame, sweet corn, cherry tomato, lettuce served with honey lime dressing
Romaine lettuce tossed with caesar dressing, poached egg, parmesan shave, crouton with optional topping : chicken breast, prawn or smoked salmon
Tuna salmon sashimi cubes, lettuce, avocado, pomegranate, edamame, red radish, toasted hie sesame seed served with tamanegi dressing
Assorted lettuce with avocado, quail egg, potato chip, tomato cherry, string bean, parmesan, shave, onion, olive with optional topping : chicken breast, prawn or smoked salmon
Refreshing blend of chickpeas, crisp cucumber, baby romaine and cherry tomatoes, delicately seasoned with sumac and fresh parsley, finished with a zesty lemon dressing
Succulent chicken tenderloin served atop a vibrant salad, featuring cherry tomatoes, avocado, red cabbage, sweet corn kernels, crunchy croutons and mixed lettuce, all garnished with peppery arugula, fresh mint leaves and velvety Feta cheese
Deep fried fish beer batter, french fries, lettuce, spicy sesame, ginger tartar dipping
Five pcs barbeque chicken wings, french fries, lettuce, spicy sesame, BBQ sauce
Deep fried calamari and onion ring, romaine lettuce, spicy sesame, ginger tartar dipping
3 pcs beef slider brioche bun, BBQ beef, caramelized onion, cornichons, coleslaw, cheese sauce, potato chip
Herb tomato soup served with herb crouton
Creamy honey pumpkin soup with herb crouton
Valencia paella with prawn, snapper, squid ring, clam, bell pepper, edamame, chipotle sauce and lemon wedges
Potato gnocchi, tomato cherry, asparagus, mushroom, tarragon berrnaise sauce
Pan seared king fish with mousseline potatoes, artichoke, citrus salad, sweet chili balsamic reduction and honey lime sauce
Pan seared king prawn, tempered with white wine, nori, sesame seed, edamame, almond
Roasted chicken breast, sauted potato gnocchi asparagus, mushroom, herb butter
Seafood fried egg noodle served with prawn, calamary and fish satay, fried egg and crackers
Serve with mix salad mustard herb dressing and mash potato Choice of side dish : asparagus, sauted mushroom sauted broccoli Choice of sauces : herb butter, green pepper tarragon bearnaise sauce, red wine sauce
Serve with mix salad mustard herb dressing and mash potato Choice of side dish : asparagus, sauted mushroom sauted broccoli Choice of sauces : herb butter, green pepper tarragon bearnaise sauce, red wine sauce
Serve with mix salad mustard herb dressing and mash potato Choice of side dish : asparagus, sauted mushroom sauted broccoli Choice of sauces : herb butter, green pepper tarragon bearnaise sauce, red wine sauce
Choice of sauces: Kombu Butter, Herb Butter, Lemon Butter, Thermidor, Bearnaise Side Dish: Sautéed Asparagus, Mash Potato, Onion Ring, Sautéed Mushroom
Choice of sauces: Kombu Butter, Herb Butter, Lemon Butter, Thermidor, Bearnaise Side Dish: Sautéed Asparagus, Mash Potato, Onion Ring, Sautéed Mushroom
Choice of sauces: Kombu Butter, Herb Butter, Lemon Butter, Thermidor, Bearnaise Side Dish: Sautéed Asparagus, Mash Potato, Onion Ring, Sautéed Mushroom
Choice of sauces: Kombu Butter, Herb Butter, Lemon Butter, Thermidor, Bearnaise Side Dish: Sautéed Asparagus, Mash Potato, Onion Ring, Sautéed Mushroom
Angel hair pasta aglio olio with prawn pesto
Choice of pasta : spaghetti, penne, fettucine. Choice of sauce : seafood marinara, beef bolognaise, arrabiatta
Tomato sauce, mozarella, prosciutto, rucolla honey mustard dressing
Tomato sauce, mozarella, chorizo, Jalapeno pepper
Black olive, mushroom, mozzarella, dried tomato
Tomato sauce, mozarella cheese, onion, olive, mushroom, rucolla
Tomato sauce, mozzarella, basil
Rigatoni meat ball al pomodoro
Rib eye beef steak with dijon mustard and honey dressing, ciabata bread, rocket leaves, and onion jam in ciabatta bread served with rucolla romaine lettuce and potato wedges
Brioche bun, home made Australian beef patty with cheddar cheese, smoked beef, and tomato, romaine lettuce, chef sauce, served with rucolla, romaine lettuce, and potato wedges
Sour dough bread, slice ham, cheddar cheese, chef sauce, caramelized onion, served with ruccola and romaine lettuce, honey mustard dressing and potato wedges
Chicken breast, white toast, mayonaise, cheddar cheese, tomato, egg, bacon, garden salad, honey mustard, french fries
Deep fried, breaded chicken breast, served with boiled potato, carrot, onion, curry sauce and jasmine rice
Baked salmon with avocado, Japanese mayonnaise, unagi sauce, tobiko and nagi
Deep fried panko king prawn topped with avocado, mayonnaise and unagi sauce
Deep fried of futo maki stuffed with smoked salmon, crab stick, cucumber, avocado and served with spicy mayonnaise
Flat rice noodle, carrot, caisim, Chinese cabbage, bean sprout, prawn, fish, squid, fish meat ball served with pickle cucumber, Szechuan sauce
Deep fried prawn salted egg marination served with mix salad & steamed rice
Wok fried beef steak with Vietnamese sauce served with mix salad & steamed rice
Deep fried squid, salt and pepper served with mix salad & steamed rice
Stir fried chicken kungpow sauce served with mix salad & steamed rice
Wok fried beef steak with Chinese black pepper sauce
Fried chicken finger with french fries
White toast, cheese with fries
Broccoli, carrot, sweet corn, edamame, vegetable broth
Banana chocolate tart custard, served with whipped cream and vanilla sauce
Warm buttery bread, raisin and apple custard pudding served with vanilla sauce
Combination of cold cheese cake with berries jelly inside and peanut butter croquant
Vanilla and strawberry cream custard served with strawberry compote
Mascarpone cream with coffee kahlua liquer
Indonesian crispy fried banana served with vanilla sauce
Orange sunkist flavour cream custard
Classic chocolate éclair with passion chocolate ganache filling
Tropical seasonal fruit tart
Vanilla, strawberry, chocolate
Vanilla, Stracciatella, Tiramisu, Salted Caramel, Choco Mint, Chocolate Snickers, Nutella, Strawberry Cheesecake, Mango Sorbet, Strawberry Sorbet
Stew beef meat ball in chipotle sauce, carrot, celery, potato, baked golden brown puff pastry served with garden salad
Creamy chicken and mushroom pie, green peas, with golden brown puff pastry and french fries
Prosciutto, salami, chorizo, parmesan, emmental, camembert, grill sour dough, wild rucolla, black and green olive, local grape, date jam
Gather your friends for a feast featuring premium meat cuts, including angus ribeye and lamb chops.
Tender lamb slow-cooked in a rich, aromatic tomato-onion curry, infused with warm spices and a hint of nutmeg
Yellow lentils simmered to perfection, infused with spiced tempering and kadai-style gravy
Assortment of seasonal vegetables cooked with freshly ground spices in a flavorful curry
Green peas and paneer (Indian cottage cheese) simmered in spiced tomato gravy
Boneless roasted chicken from the tandoor, cooked in a creamy tomato-based gravy
Grilled boneless chicken marinated in mild tandoori spices
A rustic semi-dry gravy cooked with onion, tomato, bell pepper, and seasoned with red chilies and coriander seeds
Cubes of cottage cheese marinated in mild tandoori spices
A delightful blend of green peas and mushrooms cooked in a creamy cashew nut gravy
Potatoes and cauliflower florets simmered in onion-tomato gravy, served with papadum